Getting the word out about your Facebook store, or offers and specials you’re having is pretty easy! We promise that once you read through this, you’ll know what we mean by EASY! Read the rest of this entry »
Archive for the ‘Help’ Category
Getting Your Facebook Store Seen
March 23rd, 2012
In our last blog, we outlined some features about the Wazala Facebook store and how easy it is to sell on Facebook directly to your fans. With a few clicks, you’re done and open for Facebook business!
Now that you’ve added the store to your Facebook page, it’s important to make sure that people know it’s there. Positioning the Wazala store app for visibility on your Facebook page is as important as your “Come on in. We’re Open” sign on your brick and mortar store, it’s how people know they can come in and buy. Read the rest of this entry »
Setting Up Your Facebook Store
March 20th, 2012
Creating a Wazala store is easy, and when you’re done you should add your own store to your Facebook page. Just in case you’re not sure why here are some of the Great features of the Wazala Facebook Store. Read the rest of this entry »
Promoting Your New Product
March 14th, 2012
Got a new product in your online store? Hooray! New things are always exciting, but the tough part is getting your customers excited as you are. There are many steps you can take to ensure that your product launch is a successful one, and we hope these would help. Read the rest of this entry »
Monitoring Your Ecommerce Business
March 7th, 2012
In order to have a successful business, one must constantly reflect and measure certain key factors. Here are 3 components worth evaluating on a consistent basis. Read the rest of this entry »
Tips on Packaging Your Order
February 29th, 2012
You’ve made a sale, congrats! Somebody wants your product and has paid good money for it. Now the only thing left to do is get it to them. Though this seems like a simple task, there are a things you should consider when packaging your product to get it to your customer safe and on time. Read the rest of this entry »